The Way We Eat Now: Fortnum & Mason Food Book of the Year 2020
by Bee Wilson
ISBN 13: 9780008240783
Format: Paperback (400 pages) Publisher: Fourth Estate Published: 09 Jan 2020
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Cooking Alone
by Kathleen Le Riche,Bee Wilson
ISBN 13: 9780571365791
Format: Hardcover (144 pages) Publisher: Faber & Faber Published: 07 Jan 2021
Who Poisoned Your Bacon?: The Dangerous History of Meat Additives
by Guillaume Coudray,Bee Wilson
ISBN 13: 9781785787867
Format: Paperback (400 pages) Publisher: Icon Books Published: 06 Jan 2022
The Secret of Cooking: Recipes for an Easier Life in the Kitchen
ISBN 13: 9780008446451
Format: Hardcover (432 pages) Publisher: Fourth Estate Published: 18 Aug 2022